Dominican cane rum 12

It follows a rigorous elaboration process that gives it an unmistakable flavor and quality.

This excellent rum full of centuries-old tradition is made by selecting the best sugar cane, distilling a spirit of the highest quality. Through a slow aging process, a rum with personality is achieved, with sweet aromas and an exquisite flavor that give it unique characteristics.

Some of the highest quality rums come directly from the Dominican Republic. His great experience in the elaboration of this beverage demanded that our rum be equal or better. Ron Baoruco 12 has become one of the most prestigious products in the distilled beverage market.

With the excellent and careful work of the Dominican rum masters, in addition to a slow resting period of 12 years in oak barrels, Baoruco 12 rum has achieved a deep and unmistakable flavor. Enjoy each of its unmistakable characteristics with responsible consumption.