Categoriesabsinthe
Absinthe and Cazalla: The soul of two historic spirits
In the vast universe of spirits, few have the mystical aura and the cultural charge of absinthe and cazalla.
CategoriesGourmet lots
Gourmet gift baskets: Surprise with flavors
In a world where details make the difference, gourmet gift baskets have become an infallible option to surprise loved ones, colleagues or clients.
CategoriesCava
How to combine sparkling wines and cavas with appetizers?
Sparkling wines and cavas, with their vibrant effervescence and versatility, are much more than a festive toast.
CategoriesSpirits
Valencian Liqueurs: Flavor, tradition and culture
The Valencian Community, land of sun, sea and orchards, is also the cradle of a rich liquor tradition that reflects its history, its culture and its connection with nature.
CategoriesWines
Old barrel wine: the oak experience
Discover the secrets of old barrel wine: a technical analysis of its chemical transformation, organoleptic profiles and the art of cellaring. Explore how oak and time create a unique liquid narrative for professional sommeliers.
CategoriesRon
Dominican Rum in Modern Mixology
Discover how Dominican black and white rums transform the mojito into a unique technical and sensory experience. This in-depth analysis explores the alchemy of flavors, advanced techniques and innovative presentations for mixologists looking to redefine a classic.
CategoriesLiquor store
Artisanal vs. Industrial Liqueurs: How to distinguish them?
Do you really know what you’re drinking? In this comparative guide we explain how to distinguish artisanal spirits from industrial ones, why it matters to do so and how to choose authentic distillates that elevate your experience. Find out with Degrados.
CategoriesWines
Wine and Rice Pairing
Discover a technical and original approach to pairing wines and rice dishes, from fishy broth to mountain mellow. Explore chemistry, terroir and disruptive harmonies to take your pairings to the next level.
CategoriesSchnapps
Spirits and liqueurs based on brandy
Brandy is one of the oldest and most versatile alcoholic beverages in the world, with a prominent presence in various cultures and traditions. Its elaboration from the distillation of fruits, cereals or sugar cane makes it the perfect base for a wide variety of liqueurs and cocktails. From classic and traditional options to modern creations […]
CategoriesVermouth
The new Vermouths and their new sensory dimensions
Vermouth has ceased to be a traditional drink and has become a true sensory phenomenon.
